Collection: Daikon Radish

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Daikon is a member of the radish family and shares their characteristic pungent, fresh and mustard-like smell. It is similar to the scent of leafy green kale, mustard oil, with metallic nuances and a sour note similar to dill. It has mild sweetness, a crisp top note like rhubarb, and a softer leafy quality like lettuce.

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